Current PhD students at Department of Agroecology
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Current PhD students at Department of Agroecology

 

 

01 Allesandra D’Annibale

Micro-arthropods in nitrogen cycling in agricultural grassland soils 

02 Amin Garbout

3D quantification of soil architecture based on micro-CT scanning images
 

03 Anders Nielsen

Predicting future impacts on freshwater lake ecosystems influenced by climate and land-use changes 
    

04 Anna Flysjö

Greenhouse Gas Emissions in Milk and Dairy Product Chains

05 Anne-Mette Langvad

Organizational becoming within the agri-industrial complex: Inter-organizational collaboration amongst agriculture and authorities on integrated nature resource management

06 Antonio Alves Soares

Environmental Control of Soil Pollutants - Colloid Facilitated Transport and Chemical Retainment

07 Ataalah Khademalrasoul

Will be updated soon

08 Benjamin Christen

Towards resilient agro-ecosystem services in landscapes of temperate northern climates

09 Bo Allesøe Christensen

Essays om oplevelse og økonomi

10 Carolyn Schäfer

Net ecosystem exchange of carbon in organic soils: Role of vegetation and microbial methane turnover

11 Ditte M. Forsmann

Hydro-biogeochemical phosphorus cycling in restored wetlands

12 Dorte Højland

P450 monooxygenase-mediated spinosad resisitance in the house fly Musca domestica

13 Emmanuel Arthur

Soil Architecture: Effect of degraded soil architecture on soil functionality

14 Eriona Canga

Hydro-geochemistry and retention of Phosphorus in drainage filters and constructed wetlands

15 Eshagh Keshtkar

Will be updated

16 Esmaeil Amiri

 Resistance to viral infection in honey bees

17 Fan Deng

Sensorbased 3D mapping of soil carbon at different scales 

18 Fatemeh Razzaghi

Optimising crop production under restricted water resources

19 Federico Masis

Soil management strategies for limiting chemical fluxes to groundwater

20 Feto Esimo Berisso

Soil pore characteristics and its hydraulic properties as affected by traffic-induced compaction and distortion

21 Florence Bedoin

Development of grassland based multifunctional beef production systems (chains)

22 Gedrime Kusliene

Dissolved organic nitrogen (DON) in grassland soil

23 Govinda Shrestlia

 

Development of biological control of aphids in outdoor lettuce

24 Gustavo Fonseca de Almeida

Foraging as a means to nutrient supply in organic poultry and pig production and its interaction with parasitic infections

25 Hans Albert Pedersen

A metabolic approach to allelopathy
 

26 Joachim Audet

Denitrification and greenhouse gas emission from restored wetlands

27 Jose Gill
 

Epidemiology and diversity of potato moptop virusl

28 Kabindra Adhikari

Predictive soil mapping with emphasis on the use of DEM as predictive variable in low relief landscapes, as the Danish

29 Kacper Piotr Kaminski

Combining ecophysiological modelling, gene expression analysis, genome sequencing and bulk segregant analysis to breed cultivars of potato with improved water use efficiency

30 Kamilla Knorr

Fungal endophytes- potential tools for reducing Fusarium and its toxins in wheat

31 Khem Adhikari

Uptake, distribution and metabolization of health promoting phytochemicals in the animal and human body

32 Kiril Manevski

The influence of land-use and management on nitrogen leaching in two agricultural catchments in China and Denmark

33 Lihui Xu

Ecogenomics - DNA barcoding of soil microorganisms

34 Lingling Yu

Root-inhabiting fungal communities in Pisum sativum as revealed by pyrosequensing

35 Lotfollah Abdollahi

Determination and Monitoring Soil Quality Indicators Using Integrated Methods for Sustainable Agriculture

36 Mads Lægdsgaard Madsen

Farm integrative management and decision making under increased complexity

37 Maria  Knadel

Sensor-based mapping of carbon stocks in organic soils in Denmark

38 Marie Kanstrup

The effect of charring on the carbon and nitrogen isotopic signatures of ancient cereals

39 Marija Vignjevic

Tolerance to heat and drought stress in wheat genotypes

40 Martin Hermansen Thorsøe

The role of knowledge and values in organic food networks

41 Merete Halkjær Olesen

Improvement and evaluation of seed quality of vegetable seed by use of new technologies

42 Mette Vestergaard Odgaard

Dynamics in patterns of biodiversity in the interface between agriculture and nature in Denmark

43 Michal Adam Brozyna

Nitrogen cycling and losses in cropping systems with biogas energy production

44 Mohamed Jabloun

Cereal crop productivity and nitrogen cycling under climate change

45 Muhammad Naveed

Revealing soil architecture

Linking state-of-the-art soil physical measurements with porous media visualization: Focus on the gaseous phase

46 Na Liu

Quality of biomass for bio-dust combustion

47 Nisha Shetty

Understanding of combined quality parameters in forage and feed using spectroscopy and multivariate data analysis

48 Ole Thomsen Buus

Improving Seed Quality by Identification, Simulation and Optimization of Seed Cleaning Process using Computer Vision

49 Olga Makarova

Phytoplasmas – DNA barcoding and host adaptation

50 Peter Mejlhede

Wetland Hydrology

51 Radoslaw Malinowski

Terrain and Image Analysis for Landscape Modelling

52 Rikke Jensen

The effect of using advanced manure treatment technologies on farm scale nitrogen losses and green house gas emissions

53 Roy Francis Mathew

Viruses in Honey Bees

54 Saeed Farhangi

Nitrogen cycling in legume-based arable cropping systems

55 Sandhya  Karki

Energy crop production on peatland at optimal level of water table for mitigation of green house gas emission

 

56 Sandra Lassen

Host preference and and potential for disease transmission of Danish biting midges

57 Sheela Katuwal

Linking state-of-the-art soil physical measurements with porous media visualization: Focus on water phase transport

58 Simon Abel

Forage plant breeding and seed production

 

59 Siri Pugesgaard

Sustainable landuse - bioenergy production

60 Stine Slotsbo

Ecophysiology of Arion Lusitanicus (the Iberian slug)

61 Svend Tveden-Nyborg

Knowledge based synergetic collaboration in the Danish Seed Industry

62 Tanka Kandel

Whole chain green house gas (GHG) emission from energy production using crops grown on riparian peat soils (Focus on net CO2 exhange in the soil-plant-atmosphere system)

63 Trine Nørgaard

Mapping Soil Physical Structure of an Agricultural Field for Assessing Potential Leaching Risks

64 Vicente Vasquez

Evaluation of Groundwater Recharge Estimates on a Forest, Meadow and Agricultural fields in the Skjern River Catchment

65 Xiao Wang

Proteomic analysis of heat responsive proteins in wheat

66 Yi Peng

Not yet agreed with supervisor

67 Yun-Feng (Kevin) Duan

Methane oxidation during livestock slurry storage

68 Zhencai Sun (Shaun)

Agricultural Biochar: Effects on carbon sequestration, soil physical properties, and pesticide fate

Henvendelse om denne sides indhold: 
Revideret 28.11.2011